http://www.apronless.com/2009/08/20/houston-chowhounds-pork-belly-throwdown/ Wed, 11 Aug 2010 21:52:15 -0700 http://wordpress.org/?v=2.9.1 hourly 1 http://www.apronless.com/2009/08/20/houston-chowhounds-pork-belly-throwdown/comment-page-1/#comment-78 Revival Meats » Blog Archive » Mangalitsa Lard Red Velvet Cupcakes Thu, 18 Feb 2010 16:54:25 +0000 http://apronless.wordpress.com/?p=81#comment-78 [...] of his favorite cakes, Red Velvet, utilizing the Mangalitsa lard.  I thought, ‘Why the heck not? I made Red Velvet cupcakes made with rendered bacon fat and chocolate covered bacon for the Houston ... (pics and nice blurb courtesy of Rachel Markow)…sure…’ Bag-o-Lard I received the lard [...] [...] of his favorite cakes, Red Velvet, utilizing the Mangalitsa lard.  I thought, ‘Why the heck not? I made Red Velvet cupcakes made with rendered bacon fat and chocolate covered bacon for the Houston … (pics and nice blurb courtesy of Rachel Markow)…sure…’ Bag-o-Lard I received the lard [...]

]]> http://www.apronless.com/2009/08/20/houston-chowhounds-pork-belly-throwdown/comment-page-1/#comment-77 Mangalitsa Lard Red Velvet Cupcakes Thu, 18 Feb 2010 12:42:50 +0000 http://apronless.wordpress.com/?p=81#comment-77 [...] favorite cakes, Red Velvet, utilizing the Mangalitsa lard.  I thought, ‘Why the heck not? I made Red Velvet cupcakes made with rendered bacon fat and chocolate covered bacon for the Houston ... (pics and nice blurb courtesy of Rachel [...] [...] favorite cakes, Red Velvet, utilizing the Mangalitsa lard.  I thought, ‘Why the heck not? I made Red Velvet cupcakes made with rendered bacon fat and chocolate covered bacon for the Houston … (pics and nice blurb courtesy of Rachel [...]

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