Comments for apronless http://www.apronless.com in the kitchen letting it all hang out Thu, 02 Feb 2012 13:27:41 +0000 hourly 1 http://wordpress.org/?v=3.3.1 Comment on Maple Butter (or Maple Cream, If You’re Fancy) by Matt http://www.apronless.com/2012/01/25/maple-butter-or-maple-cream-if-youre-fancy/comment-page-1/#comment-2799 Matt Thu, 02 Feb 2012 13:27:41 +0000 http://www.apronless.com/?p=1109#comment-2799 Wow. I never would've guessed. If I saw it sitting on a grocery store shelf, I would have assumed it contained added sugar and high fructose corn syrup and stabilizers. Wow. I never would’ve guessed. If I saw it sitting on a grocery store shelf, I would have assumed it contained added sugar and high fructose corn syrup and stabilizers.

]]> Comment on Maple Butter (or Maple Cream, If You’re Fancy) by Peggy http://www.apronless.com/2012/01/25/maple-butter-or-maple-cream-if-youre-fancy/comment-page-1/#comment-2765 Peggy Thu, 26 Jan 2012 02:48:53 +0000 http://www.apronless.com/?p=1109#comment-2765 Doug and I attempted Maple Sugar Candy this Christmas. Now I'm going to have to get him to try this!! Doug and I attempted Maple Sugar Candy this Christmas. Now I’m going to have to get him to try this!!

]]> Comment on Maple Butter (or Maple Cream, If You’re Fancy) by apronless http://www.apronless.com/2012/01/25/maple-butter-or-maple-cream-if-youre-fancy/comment-page-1/#comment-2764 apronless Thu, 26 Jan 2012 01:04:29 +0000 http://www.apronless.com/?p=1109#comment-2764 It is great, Ashley! While writing this it dawned on me that I could've made an ice bath in the sink to avoid the Trifecta of Horrible, so maybe you don't even need to wait until it snows. ;) It is great, Ashley! While writing this it dawned on me that I could’ve made an ice bath in the sink to avoid the Trifecta of Horrible, so maybe you don’t even need to wait until it snows. ;)

]]> Comment on Maple Butter (or Maple Cream, If You’re Fancy) by Ashleysh22 http://www.apronless.com/2012/01/25/maple-butter-or-maple-cream-if-youre-fancy/comment-page-1/#comment-2763 Ashleysh22 Wed, 25 Jan 2012 23:16:51 +0000 http://www.apronless.com/?p=1109#comment-2763 woah - seriously? this looks rather appealing. and i don't even like 100% maple ( I grew up with the sugary fake stuff) - when it snows again here in chicago, I may just haven to try this... woah – seriously? this looks rather appealing. and i don’t even like 100% maple ( I grew up with the sugary fake stuff) – when it snows again here in chicago, I may just haven to try this…

]]> Comment on Maple Butter (or Maple Cream, If You’re Fancy) by apronless http://www.apronless.com/2012/01/25/maple-butter-or-maple-cream-if-youre-fancy/comment-page-1/#comment-2760 apronless Wed, 25 Jan 2012 17:07:55 +0000 http://www.apronless.com/?p=1109#comment-2760 Oh man, Kim. It is SO GOOD. I am jealous of your drums of syrup. I imagine this would be such a welcome gift jarred up with a tag. Just make sure the giftee doesn't have to share any of it. Ha. Oh man, Kim. It is SO GOOD. I am jealous of your drums of syrup. I imagine this would be such a welcome gift jarred up with a tag. Just make sure the giftee doesn’t have to share any of it. Ha.

]]> Comment on Maple Butter (or Maple Cream, If You’re Fancy) by Kim http://www.apronless.com/2012/01/25/maple-butter-or-maple-cream-if-youre-fancy/comment-page-1/#comment-2759 Kim Wed, 25 Jan 2012 16:35:24 +0000 http://www.apronless.com/?p=1109#comment-2759 You are so right that there is a difference in flavor from the one-dimensional syrup to the butter. I use it on crumpets and it's just mind-blowing. I've always just bought it, though, and never considered making my own. We get HUGE drums of syrup in season because a lot of people run sugar shacks as hobbies, and this would be an awesome way to use it up differently. You are so right that there is a difference in flavor from the one-dimensional syrup to the butter. I use it on crumpets and it’s just mind-blowing. I’ve always just bought it, though, and never considered making my own. We get HUGE drums of syrup in season because a lot of people run sugar shacks as hobbies, and this would be an awesome way to use it up differently.

]]> Comment on Red Velvet Cake, Pantaloons, and Valentine’s Day by VALENTINES FOR SOLDIERS http://www.apronless.com/2010/02/11/red-velvet-cake-pantaloons-and-valentines-day/comment-page-1/#comment-2722 VALENTINES FOR SOLDIERS Wed, 18 Jan 2012 04:14:18 +0000 http://www.apronless.com/?p=267#comment-2722 [...] for Soldiers began three years ago when my friend Rachael agreed to let me co-opt her [...] [...] for Soldiers began three years ago when my friend Rachael agreed to let me co-opt her [...]

]]> Comment on We Cook: Jeni’s Splendid Ice Creams at Home – The Darkest Chocolate Ice Cream in the World by Ppenny http://www.apronless.com/2011/07/19/473/comment-page-1/#comment-2483 Ppenny Mon, 09 Jan 2012 12:57:17 +0000 http://www.apronless.com/?p=473#comment-2483 You'll be pleased to know that David Lebovitz's version of Jeni's chocolate ice cream doesn't use cream cheese :) www.davidlebovitz.com/2011/09/chocolate-ice-cream-recipe/ You’ll be pleased to know that David Lebovitz’s version of Jeni’s chocolate ice cream doesn’t use cream cheese :)

http://www.davidlebovitz.com/2011/09/chocolate-ice-cream-recipe/

]]> Comment on A Kitchen Gift Guide – Part Two: Edibles by A Kitchen Gift Guide – Part Three: Media and Classes | Hummingbird Tongues http://www.apronless.com/2011/11/29/a-kitchen-gift-guide-part-two-edibles/comment-page-1/#comment-2424 A Kitchen Gift Guide – Part Three: Media and Classes | Hummingbird Tongues Sat, 24 Dec 2011 18:57:21 +0000 http://www.apronless.com/?p=769#comment-2424 [...] part three didn’t help you with your gifts, check out part one and part two for more ideas. [...] [...] part three didn’t help you with your gifts, check out part one and part two for more ideas. [...]

]]> Comment on A Kitchen Gift Guide – Part One: Equipment by A Kitchen Gift Guide – Part Three: Media and Classes | Hummingbird Tongues http://www.apronless.com/2011/11/25/a-kitchen-gift-guide-part-one-equipment/comment-page-1/#comment-2423 A Kitchen Gift Guide – Part Three: Media and Classes | Hummingbird Tongues Sat, 24 Dec 2011 18:56:10 +0000 http://www.apronless.com/?p=755#comment-2423 [...] part three didn’t help you with your gifts, check out part one and part two for more ideas. [...] [...] part three didn’t help you with your gifts, check out part one and part two for more ideas. [...]

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